Kusukela ngo-February 22, 2022, ukufakwa kwesiqandisi semhubhe esingu-400kg/h esenziwe ngokwezifiso inkampani yethu sisebenzela amakhasimende sekuqediwe.Ngemizamo ehlanganyelwe yonjiniyela bethu nabafaki, amakhasimende aneliseke kakhulu ngemishini yethu.
I-INCHOI iphikelela ekunikezeni amakhasimende imishini esezingeni eliphezulu futhi engabizi futhi yenza ngendlela oyifisayo imigqa yokukhiqiza yamakhasimende ngokwezidingo zawo zangempela zokukhiqiza.Ngokugxila emishinini yokuqandisa esheshayo, singakwazi ukufanisa imishini ehlukahlukene yokucubungula ukudla ukuze sihlangabezane nezidingo zokukhiqiza zamakhasimende, okufana namafrimu afriziwe afrizwa ngokushesha kanye nokudla okuqandiswe ngokushesha.
Umshini wethu wokuqandisa osheshayo usebenzisa ubuchwepheshe obuphambili bomhlaba obusebenza ngokushesha obuthuthukiswe ngokuzimela ukuze unikeze amakhasimende isixazululo esingcono kakhulu sokuqanda esisheshayo.
Ukudla okuqandiswe ngokushesha kugcina ikhwalithi yokudla esezingeni eliphansi lokushisa, futhi ngesikhathi esifanayo kunezici zokuphepha, ezempilo, umsoco, ubumnandi, ukuba lula kanye nenzuzo, futhi kunconywa kakhulu abathengi abakhuthaza indlela yokuphila ephumelelayo nesheshayo esikhathini samanje. umphakathi.
Ukudla kuzobhekana nezinguquko ezihlukahlukene phakathi nenqubo yokuqandisa, njengezinguquko zomzimba (ivolumu, ukuqhutshwa kwe-thermal, ukushisa okuqondile, izinguquko zokusetshenziswa okomile, njll.) izinguquko zamakhemikhali (ukuguqulwa kwamaprotheni, ukushintsha kombala, njll.) izinguquko zezicubu zeseli kanye nezinguquko zezinto eziphilayo kanye ne-microbial. Linda.Isici sokudla okuqandiswe ngokushesha ukugcina inani lokuqala lokudla okunempilo, umbala kanye nephunga elimnandi lokudla ngezinga elikhulu kakhulu isitoreji esiqandiswe ngokushesha siwukuqinisekisa ukuguqulwa okukhulu kwezinguquko ezibalulwe ngenhla ekudleni ngesikhathi sokuqandisa. .Ukudla okuqandiswe ngokushesha kunezinzuzo ezilandelayo:
1. Gwema ukwakheka kwamakristalu eqhwa amakhulu phakathi kwamaseli.
2. Yehlisa ukuhlukana kwamanzi kumaseli, futhi unciphise ukulahlekelwa ijusi lapho uncibilika
3. Isikhathi sokugxilisa ama-solutes, izicubu zokudla, ama-colloid kanye nezingxenye ezihlukahlukene zezicubu zeseli ukuze zithintane zifinyezwa kakhulu, futhi ukulimaza kokugxila kuncishisiwe kube okungenani.
4. Ukudla kwehliswa ngokushesha ekushiseni komsebenzi wokukhula kwamagciwane, okuzuzisa ukumelana nokukhula kwama-microorganisms kanye nokusabela kwawo kwamakhemikhali ezinto eziphilayo.
5. Ukudla kuhlala endaweni ebandayo isikhathi esifushane, okusiza ekuthuthukiseni izinga lokusetshenziswa kanye nokusebenza kahle okuqhubekayo kokukhiqizwa kwemishini yesiqandisi.
Isikhathi sokuthumela: Feb-23-2022